Brightland Rapture Blackberry Balsamic Vinegar
Rapture, a raw balsamic vinegar, undergoes a double fermentation process with California zinfandel grapes and ripe Triple Crown blackberries. Crafted with care on a nutrient-rich, family-operated farm in California’s Central Coast, Rapture offers a versatile addition to your culinary repertoire.
Indulge in its rich flavor by drizzling over salads, using in marinades, pairing with mozzarella and tomatoes, dipping crusty bread, enhancing BBQ dishes, or adding depth to peaches and summer fruits. For an elevated experience, pair it with Brightland's Awake, Ardor, or Alive olive oils.
Packaged in a 200 ml recyclable glass bottle, Rapture contains vinegar (diluted with water to 5% acidity), organic cane sugar, and Triple Crown blackberries.
The organic grapes used for these vinegars are sourced from Northern California, and both varieties are double-fermented and distilled on our family farm located on the Central Coast.
Try our EVOO flavors and sizes:
